Recipes

With so many vegetables, spices and herbs in them - they’re a beautiful way to aid in gut biodiversity.

Crispy Shiitake

I love to use shiitake mushrooms for this recipe because they come with so much flavor, naturally.

This soup is creamy, packed with flavor and loaded with tender beans.

The soup itself is creamy to the core; being made with golden potatoes, soaked cashews and coconut milk.

The combination of butter, cinnamon and sugar is most likely a universal YES.

This spiced drink is epic to share with your family and friends, while celebrating the true meaning of holidays - LOVE.