An experience that awakens all the senses.

Creamy pumpkin pepper pasta w/ sunflower pesto

Grab ahold of your hearts my friends, this dish will be sure to steal it away. This recipe is perfect for the cooler months, when […]

Toasted sunflower-basil pesto

My heart, to yours.  This pesto bloomed to existence from a need to create a more budget friendly version. Here in the U.S., pine nuts […]

Roasted Squash Lentil Curry Soup

The air is getting cooler here in Texas, making for beautiful morning walks. We’re excited to use our wood pile to make cozy fires as […]

Savory Morning Beans

Part 2 of this glorious bean recipe. Both recipes are amazing and this variation packs more of a spicy kick. Charro beans are some of […]

Tahini – Corn Arugula Salad

Corn is hard to find organic and when I do; I savor every last kernel. This sacred food is one that i’m looking forward to […]

Nearly Raw, Berry Lime Tart

Oh my goodness. I am the not queen of pastries and baked goods. And don’t worry – i’m OK with that. Sweets and me get […]

The Story

Elbows on the Table is a space where plants are the foundation of creation. My way of sharing a piece of my heart and mind, no matter where you are in the world.

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